why cheese curds squeak
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What Makes Our Cheese Curds So Special
Discover what makes our full-cream Muenster and Colby cheese curds so fresh, flavorful, and squeaky. Learn why that famous squeak fades after two weeks and how our award-winning process—gravity-formed blocks, high moisture, and zero cream removal—earned us 1st, 2nd, and 3rd place at the Ohio State Fair.