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Muenster: The Cheese That Started It All
Discover the cheese that started it all at Tri-State Cheese — Muenster. Learn about its rich history, our unique gravity-formed process, pairing tips, and why this creamy, mild classic is still a Midwest favorite.
National Mac & Cheese Day Recipe
Tri-State Mac & Cheese
Ingredients:
1 lb elbow macaroni
3 tbsp butter
3 tbsp flour
2 ½ cups whole milk
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