Blog
🔥 Meet Your New Favorite Spicy Cheeses
Love cheese with a kick? Meet our boldest blends — from classic Pepper Jack to fiery Habanero and Thunder Jack. Real spice, real flavor, and all the creamy goodness you’d expect.
🧀 Is Cheese Healthy? Let’s Set the Record Straight
Is cheese actually healthy? We break down the facts about real cheese, fat, protein, and lactose so you can enjoy every slice with confidence. Spoiler: it's better than you think.
Colby Cheese: A True American Classic
Colby cheese is a true American original — born in Wisconsin, made with care in Ohio. Learn how we craft our gravity-formed Colby at Tri-State Cheese, what makes it different from cheddar, and how to enjoy it best.
The Truth About American Cheese: What You Should Know
American cheese might be everywhere, but it’s not what it seems. Learn what’s really in processed cheese, why it falls short nutritionally, and why real, small-batch cheese from Tri-State is a better choice.
Muenster: The Cheese That Started It All
Discover the cheese that started it all at Tri-State Cheese — Muenster. Learn about its rich history, our unique gravity-formed process, pairing tips, and why this creamy, mild classic is still a Midwest favorite.
National Mac & Cheese Day Recipe
Tri-State Mac & Cheese
Ingredients:
1 lb elbow macaroni
3 tbsp butter
3 tbsp flour
2 ½ cups whole milk
...