Muenster (English: /ˈmʌnstər/ or /ˈmʊnstər/) or munster is a semi-soft cheese from the United States. It is thought to be an imitation of the Alsatian washed-rind Munster cheese, introduced by German immigrants. Our Muenster is a mild creamy cheese with good melting properties and makes a great grilled cheese sandwich. (Pairs with pinot noir, merlot) and dry to sweet whites (chardonnay, pinot gris/pinot grigio, Riesling)

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